_________ is responsible for the sweet smell of the fruit.
A.
EsterB.
AlcoholC.
EtherD.
GlucoseAnswer & Solution
Answer:
Ester
Solution:
Esters are organic compounds that are commonly responsible
for the sweet and fruity aroma of fruits. They are formed by the reaction
between an alcohol and a carboxylic acid, often in the presence of an acid
catalyst. For example, ethyl acetate and isoamyl acetate are esters that
contribute to the characteristic fragrances of fruits like bananas and apples.
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